What material is suitable to produce cooking grill rack.

Stainless steel material is better material than iron,Iron material can easily oxidize at high temperatures, can easily be damaged if you used it to barbecue, and the appearance is particularly ugly once it rusted.

 choosing stainless steel for home barbecue will be better, stainless steel is not easy to rust; stainless steel thermal conductivity is good, corrosion resistance,  easy to clean.

Compared with stainless steel, iron's corrosion resistance is poor, and its weight is higher. In the process of use, the ingredients and seasonings may react with iron. After use, it is more difficult to clean, so the stainless steel grill rack is more suitable for use.

We buy outdoor barbecue grill rack, generally request is portable. Because the stainless steel materials and iron materials to differ a lot,iron rack is not durable,as we all know, iron things is easy to deformed and rust.

Lanejoy cooking gril rack is produced by 304 Stainless Steel material to keep long time use.electrolysis surface polish to have silver and smooth touch ,Non- stick and easy to clean by water.

Food Safety: Lanejoy cooking grill rack are 100% produced by SUS 304 stainless steel, which meets FDA food grade stainless steel requirements and will not rust in humid environments or at 575°F. With the electropolishing process, even if the cooling rack gets scratched, it won't release toxic substances, and there is no need to worry about rust/paint/or chrome getting into your food.

User-friendly design: easy to take food without touching the extremely hot grill mesh with your hands. No Sharp Edges: The hearth grill is designed with rounded edges that won't hurt your hands.